![Russia North Caucasus Cheese Production](https://img.sputnikimages.com/images/vol5%2Fmedia%2Foriginal%2F0000%2F0824%2F99%2F000008249912_0%3A0%3A0%3A0_1400x1000_80_10_1_QWxleGFuZGVyIEdhbHBlcmluICM4MjQ5OTEy_116%3A95_sputnik-8249912-preview_0e8f01a81cabfc83cd47642df7934317.jpg)
![Russia North Caucasus Cheese Production](https://img.sputnikimages.com/images/vol5%2Fmedia%2Foriginal%2F0000%2F0824%2F99%2F000008249912_0%3A0%3A0%3A0_1400x1000_80_10_1_QWxleGFuZGVyIEdhbHBlcmluICM4MjQ5OTEy_116%3A95_sputnik-8249912-preview_0e8f01a81cabfc83cd47642df7934317.jpg)
Larisa Kasayeva makes cottage cheese in the remote mountainous settlement of Dunta, North Ossetian Republic, Russia. Cheese is made from goat's or cow's whole milk according to traditional recipes of cheese makers from the Truso Gorge.
- Categories: Labour, Human Interest
- Location: Republic of Northern Ossetia-Alania, Russia
- Event date: 03.08.2022
- Date published: 08.08.2022
- Author: Alexander Galperin
- Credit: Sputnik
- Source: Sputnik
- Original: Digital
- Media: JPEG, 4270x2847px, 10.1Mb
- Job-ID: cb391ac22bc7a886